This recipe is inspired by Satay Sauce, used in many Asian countries as a dip for grilled meats. Its creamy texture makes a perfect match for crunchy egg rolls.

With sesame oil, edamame and green onions, this is guacamole like you’ve never seen! Whip up this favorite dip with Asian flavors as a brand-new accompaniment to your favorite egg rolls.

Try this BBQ-inspired take on traditional Sweet & Sour sauce, where classic Asian ingredients come together in a burst of flavor!