Wholesale and Commercial 2019-09-09T15:34:42-06:00

Egg Rolls With a Purpose

Van’s Kitchen was established in 1986 by Vietnamese immigrants, Van and Kim Nguyen.

Van and Kim had a vision that their company would grow so they could feed their family and their community with quality, wholesome egg rolls.

Today, Van and Kim’s daughter, Theresa, carries on her parents’ vision as the second-generation CEO of Van’s Kitchen.

For 33 years and counting, Van’s Kitchen’s mission has been to…

“Make Every Bite The Best One.”

Our Commitment to Excellence

  • Authentic recipe used for 33+ years
  • Free from egg and dairy products
  • Free from added MSG and trans fats
  • Made from only fresh, whole ingredients and quality proteins

Company Information

  • Family owned and operated
  • Go Texan
  • Certified Women Owned
  • Certified Minority Owned

Our Valued Clients